Thursday, March 20, 2008


Yummy Easter Cake
This cake is so good and very easy to make......makes a great dessert for Easter dinner!

1 pineapple cake mix (not pineapple upside-down cake)
1 med. can crushed pineapple
1/3 cup cooking oil
3 eggs

Mix together and beat for 3 minutes with electric mixer. Pour into 9x14" pan that has been greased and floured lightly. Bake for 30 minutes at 350*.

Frosting: 1 can of Buttercream Frosting to which 3/4 cup of Angel Flake coconut has been added. Spread on cooled cake and enjoy!

Note: For an Easter touch, tint icing with your favorite food color and add Easter decorations on top of cake.


Francie of The Scented Cottage said...

Yummmeeee....I love anything with pineapple in it !

Love your slideshow too, your cottage is very cozy and full of delightful goodies.


Hummingbird Chats said...

The recipe sounds wonderful. I was just talking to my DH about wanting to make a pineapple cake but wasn't sure how to go about and here it is!! I hope that you have a great and bless Easter. Katie

Shabbyfufu said...

Yum....although it has to be chocolate for me:-). Thank you for your condolences~Janet~

Mina said...

Thanks for the comment! : ) Love your blog! : ) Hope you have a fabulous Tuesday!!

Natasha Burns said...

oh yum, this sounds totally delicious!!!

Flowerchild Clay Queen said...

Hi! Deb...thanks for stopping by your one too???? Isn't it great to live live a little "out" and have all the privacy we need..although I'm still "in" a's small..but I have lovely trees to hide my flannels..LOL..LOL
have a super spring start!!
Love all your pretties.. Cindy XOXO

~~kattz*cottage~~ said...

Hi Debbie!
Your cake sounds awesomely good! I just made my mom a hummingbird cake for her birthday - it has pineapple & bananas in it! I will have to try yours soon because I love pineapple in cakes!

Enjoy your day!