Yummy Easter Cake
This cake is so good and very easy to make......makes a great dessert for Easter dinner!
1 pineapple cake mix (not pineapple upside-down cake)
1 med. can crushed pineapple
1/3 cup cooking oil
3 eggs
Mix together and beat for 3 minutes with electric mixer. Pour into 9x14" pan that has been greased and floured lightly. Bake for 30 minutes at 350*.
Frosting: 1 can of Buttercream Frosting to which 3/4 cup of Angel Flake coconut has been added. Spread on cooled cake and enjoy!
Note: For an Easter touch, tint icing with your favorite food color and add Easter decorations on top of cake.
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6 comments:
Yummmeeee....I love anything with pineapple in it !
Love your slideshow too, your cottage is very cozy and full of delightful goodies.
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The recipe sounds wonderful. I was just talking to my DH about wanting to make a pineapple cake but wasn't sure how to go about and here it is!! I hope that you have a great and bless Easter. Katie
Thanks for the comment! : ) Love your blog! : ) Hope you have a fabulous Tuesday!!
oh yum, this sounds totally delicious!!!
Hi! Deb...thanks for stopping by too...so your one too???? Isn't it great to live live a little "out" and have all the privacy we need..although I'm still "in" a City..it's small..but I have lovely trees to hide my flannels..LOL..LOL
have a super spring start!!
Love all your pretties.. Cindy XOXO
Hi Debbie!
Your cake sounds awesomely good! I just made my mom a hummingbird cake for her birthday - it has pineapple & bananas in it! I will have to try yours soon because I love pineapple in cakes!
Enjoy your day!
Kathy
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